Chocolate Chip Cookies

1 C Butter Flavor Crisco

3/4 C Brown Sugar

3/4 C Sugar

1 tsp Vanilla

2 Eggs

12 oz Chocolate Chip Cookies

2 1/4 C Flour

1 tsp Baking Soda

1 tsp Salt

Preheat oven to 375.

Cream together Crisco, sugars and vanilla.  Add eggs one at time, mix well.  Sprinkle in baking soda and salt. Gradually add flour until mixed well.  Stir in chocolate chips.

Drop by rounded spoonfuls on ungreased cookie sheet.  Bake 8-10 minutes.  Allow to cool on sheet for 1-2 minutes before moving to cooling rack.

*Cookies should be very lightly browned when removed from oven.  They will darken as they cool.